Awesome Steak Rub For Grilling – my personal favorite dry rub
I know that I just got done talking about doing more vegetarian meals – which I fully intend to do – but this is a recipe that I had intended on putting up before and just never finished. So I’m going to somewhat hypocritically post it now – with the assurance that I’m not going against my word. Eating more veggies does not mean I cannot still enjoy life!
And this is about as good as steaks can get in my opinion. and it is about as easy a rub as you can make. And like many things in life it is the simple things that really stand out.
Here is all you will need
Sea Salt
Oregano
Cumin
Favorite cut of beef
Some water
So, take your beef steak and sprinkle the sea salt on it. Use a water bottle to spritz water on it so the salt begins to dissolve.
Now, sprinkle Cumin and Oregano on it and really push it into the meet. You can add a little more water as you go to make sure it really sticks
Now, let them sit like that for as long as you have. If you can wait over night great. If not try to give it an hour.
Now set them on a grill and let it slowly cook. 7-10 minutes on a side depending on how done you like the steaks and how thick they are.
Every minute or so spray it with some more water to keep things moist.
Now, sit back and enjoy it – with lots of vegetables:)
Be Healthy – Enjoy Life!
Matt Stearmer
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Comments
A good,simple and tasteful recipe that i ever heard.a good combination of beef and great vegetable.I really enjoyed it.Thanks for posting this.
Wow this is a fun way to learn cooking. The receipe is quite good and easy too. I had fun watching this receipe while loughing and enjoying the video. My aunt is a great cook and I will surely ask her to try this one as it sounds interesting and yes the combination is quite different.
The recipe is very simple and at the same time it seems to be very delicious too. I am going to try it today itself.
The tastiest recipe I had ever seen. This is very easy to make and I really enjoy doing this. I feel that the combination of vegetarian and non vegetarian will give you a different taste.
hey recipe is really simple and sounds delicious, especially the part about the oregano mmmm.I am definitely going to give this a try at my next barbeque session with the guys.