This does not take a whole lot of time, but you do have to plan a head a little because the crust has to rise for a hour. Ingredients: Yeast: 1pkg Brown Sugar 1 Tbls Water: 1.5 cups Salt 1 tsp Oil 2 Tbls Flour: 2.5 to 3.5 cups Rosemary: 1 Tbls (or to taste) Garlic: 1 Tbls (or to taste) Jalapeños (optional) Corn meal (optional) So [...] […]
In winter time it is hard to imagine anything better than an nice hot bowl of soup. This is a great recipe that can be made in advance and eaten for as long as you still have a hankering for it. This started out as a recipe I found online. It had WAY too much [...] […]
This was really tasty! I found a base recipe online and then had to modify it of course. Here is the final delicious result. Even Janille – who is not a squash fan – ate it and said it was good. And unlike some of my soups that you must eat in moderation if your [...] […]
Musaman curry is very easy to make and oh so delicious. It can be made vegetarian or with chicken beef or even Shrimp if you like If you are not familiar with Thai food, this is a great one to start with. It is very easy to make and I’ve never met anyone yet who did [...] […]